"I love the way food makes us feel and the memories it can invoke, recreating the taste of home and family."
My love affair with tasty, healthy food began when I was four months old. My mother tells me I refused to eat anything without having pumpkin in it! Maybe I over-indulged because these days it’s not a favourite - unless of course it’s in a pie with freshly, hand-whipped cream and salted caramel!
We’re all about family
Our family always eats together, sharing the highs and lows of our days. In the early days, we would get strange looks from people who found out we were heading home to have dinner at 4.30pm with our two-year-old.
Living in the lower Kaimais on a three-acre lifestyle block on the outskirts of Tauranga with my two boys, we enjoy homegrown duck eggs, homegrown chicken (yes we even built a chicken plucker) pork and beef. We have an extensive herb garden and avocados are regularly sourced from my sister’s property (lucky huh!)
Food not only fuels us physically, but weaves its magic by bringing families, friends, colleagues and communities together, fostering our connections to each other and those around us.
Good food, created with passion and love, using the best locally sourced ingredients, nourishes both our body and our soul.
Talk to me about your next party or catered event.
Wedding catering Tauranga - check out what our fabulous clients have to say!
Fresh, homegrown food
As a mother, fresh produce grown with an emphasis on caring for our environment is top of my list. I believe it’s important to nourish our bodies with quality food, no matter the occasion. I make sure this philosophy underlines every menu I create for my party, event and wedding catering clients in Tauranga.
Catered food that recreates the taste of home
Posh Nosh Bespoke Catering was created out of my love for food. The tastes, textures, smells and the colours. I love the way food makes us feel and the memories it can invoke, recreating the taste of home, safety and family. We’ve even had the privilege of recreating several old family recipes…from the Dutch meatballs added in as a canape, to a cheesecake handed down over generations.
"Just wanted to thank you for your catering. You did an awesome job and we had SO many comments about the quality of the food and the way it was served. It was a great day and your constant liaising with us as to the timing was much appreciated and made it flow perfectly.
We were pretty sure we had chosen the right caterers but it’s always a risk especially when we were adamant we wanted quality food and plenty of it. We made the right choice!"
David and Linda Chisnall, A paddock on the farm in Puketoro, 2018